Welcome to Little chefs Christmas! First of all, MERRY CHRISTMAS!! After posting the earlier recipes, I thought why not post a tea cake recipe? And anyway, cinnamon and Apple’s combination are one of the most festive flavours. I found a Christmas tree mould and I’ll be using that but if you don’t have it then … Continue reading Christmas series: last episode: Apple cinnamon tree tea cake
Category: Desserts
Christmas series: episode 2: Cranberry cupcakes with a bonus recipe in the end!🎄
Welcome to Little Chef’s Christmas! Today we’ll make something that I ve never tried before! I was lucky to have found the essence because finding cranberries is a little hard in my area. This recipe is very easy and is made with simple ingredients. And of course it’s Christmas special! Also, stay till the end … Continue reading Christmas series: episode 2: Cranberry cupcakes with a bonus recipe in the end!🎄
Christmas series: episode 1 : Gingerbread cookies and kul kuls:🎄🎄🎄
Ginger bread cookies and kul kuls: Welcome to Little chefs Christmas! Christmas is just two days away and I am in a complete holiday spirit! This time I wanted to do something different for Christmas and I am starting it off with ginger bread cookies and fried cookies. I will be posting more Christmas recipes … Continue reading Christmas series: episode 1 : Gingerbread cookies and kul kuls:🎄🎄🎄
Jalebi: Indian cuisine
Welcome to Little Chef’s Apron. Today we’ll make something that is a popular and a very delicious dessert in India ( mostly in north India) so read along and cook! The sugar syrup: Ingredients: 1.5 cups sugar 3/4 cup water 2 cardamom pods 3 -4 strands of saffron 3 drops lemon juice Directions: . First, … Continue reading Jalebi: Indian cuisine
Cinnamon pancakes
Welcome to Little Chef’s Apron! Today we’ll make something that I’m sure all of us love. Pancakes and cinnamon! An easy and delicious breakfast to start your day with! The pancakes: Ingredients: 2 cups all purpose flour(you can even use wheat flour) 1 1/2 cup milk 2 tsp white vinegar 4 tbsp sugar 3 tbsp … Continue reading Cinnamon pancakes
HAPPY BIRTHDAY DAD!
Welcome to the Little birthday world! Today is my sweet dad’s birthday and I am making this post to surprise him and of course share my recipe with you guys!❤️ So my dad loves vanilla and that’s what we’ll be making today, vanilla birthday cake! Ingredients: 1 cup powdered sugar ½ cup tbsp oil 1/2 … Continue reading HAPPY BIRTHDAY DAD!
Pineapple birthday cake without crush and fresh fruits:
Welcome to Little Chef’s apron! I am very excited for this post as it was my grandpa’s birthday today and in my first attempt the cake was very delicious! Here I will make the crush at home without the use of fresh fruits. The cake: 1/2 cup refined oil( without flavour) 3/4 cup powdered sugar … Continue reading Pineapple birthday cake without crush and fresh fruits:
Spooky Halloween cupcake!👻💀☠️
Welcome to Little Chef’s Apron apron! Today we’ll kill someone and use their blood !!🤡 Haha! Just kidding... we re gonna do something very creative and delicious! Happy Halloween!! The cake: Ingredients: 1/2 cup sweetened condensed milk 1 tbsp powdered sugar( optional ) 1/2 cup lukewarm water if required 1 cup all purpose flour 1 … Continue reading Spooky Halloween cupcake!👻💀☠️
Choco vanilla pastry: really easy to make
Welcome to Little Chef’s Apron! Today we’ll make something that I have just tried for the first time and for that attempt it was really delicious. I hope you guys like it as much as I did.. The cake: Ingredients: 1 cup curd 1/2 cup+2 tbsp powdered sugar 1 tsp vanilla essence 4 tbsp cocoa … Continue reading Choco vanilla pastry: really easy to make
Rasmalai: Indian cuisine,dessert
Welcome to Little Chef’s Apron! Today we’ll make something that is a delicious dessert of Indian cuisine. People think that it is hard to make but to be honest it is one of the easiest recipes I have ever made. The Rasgulla: Ingredients: 150 gms sugar 500 ml water 500 ml cow milk for chenna … Continue reading Rasmalai: Indian cuisine,dessert
Custard stuffed Boston pie cupcakes.
Welcome to Little Chef’s Apron Today well make something that is a delicious dessert and a we’ll go combination. It is very easy to make and is made with readily available ingredients. So read along and cook. The cupcake: Ingredients: 3/4 cup maida 1/2 cup milk 1/3 cup powdered sugar 1/4 cup oil 3 tbsp … Continue reading Custard stuffed Boston pie cupcakes.
Classic vanilla cupcakes with smooth and silky buttercream
Welcome to Little Chef’s Apron! Today we’ll make something that is very common but sometimes a little hard to execute. I ll give some tips and this recipes is incredibly delicious and very easy to make in the first attempt. The cupcake: Ingredients: 3/4 cup all purpose flour/wheat flour 1/2 cup curd/yogurt( you can also … Continue reading Classic vanilla cupcakes with smooth and silky buttercream
Cappuccino cake : very easy to make
Welcome to Little Chef’s Apron! Today we’ll make something out of a really simple ingredients. Something that most of us love with all our heart. It’s a very easy recipes yet incredibly delicious. When you bake it , the aroma of this cake would make you realise what a great decision it was to make … Continue reading Cappuccino cake : very easy to make
Ghevar and rabdi- Indian dessert
Welcome to Little Chef’s Apron! Today we’ll make something that is a delicious dessert of western - north India! It’s a little time consuming but you will forget all about it when you taste it! The rabdi: Ingredients: 2.5 cups full fat/cream milk 1/4 cup sugar Chopped nuts Flavouring( saffron, cardamom) Directions: . Place the … Continue reading Ghevar and rabdi- Indian dessert
Boondi ke ladoo-Indian dessert
Welcome to Little Chef’s Apron! Today we’ll make something that is a delicious dessert of Indian cuisine. I will tell some tips and hacks with which you can make amazing laddoos. The boondi: Ingredients: 1/2 cup besan/gram flour A little more than 1/2 cup water 2 tsp ghee Oil to fry Directions: . First, add … Continue reading Boondi ke ladoo-Indian dessert
Indian dessert: Gulab Jamun
Welcome to Little Chef’s Apron! Today we’ll make something that is a delicious specialty of North India. This dessert is a little tricky one but with good hacks and tips, I’m sure you’ll make it great in your first attempt. The sugar syrup/ chasni Ingredients: 300ml/2.5 cup water 400gm Sugar 1/2 tsp water and milk … Continue reading Indian dessert: Gulab Jamun
Indian sweet: delicious instant burfi
Welcome to Little Chef’s Apron! This recipe is an instant one. The real one requires a lot of time and ingredients .Today we’ll make something that all Indians would know, how delicious and mouthwatering it is. For those who don’t, continue reading and cook along! Burfi: Ingredients: 1 cup milk powder 1/2 cup milk 1/4 … Continue reading Indian sweet: delicious instant burfi
Simple chocolate dessert for beginners
Welcome to Little Chef’s Apron! Today we’ll make something that all of us love with all our heart, a chocolate dessert. This recipe is a simple yet delicious one with ingredients that are easily available. This dessert will be made in two parts. The pudding Ingredients: 2 cups milk 1/2 cup sugar 1/4 cup cocoa … Continue reading Simple chocolate dessert for beginners