Rosemary and thyme grilled potato wedges:

Welcome to Little Chef’s Apron! Today we’ll make something that is very easy in steps and delicious to eat…. It requires very minimal ingredients and sit back and cook along!  Before we start on for today’s recipe I wanted to show you something. I am usually more of a calligraphy person in art but this time, I … Continue reading Rosemary and thyme grilled potato wedges:

Cheesy mozzarella sticks:

Welcome to Little Chef’s Apron! Today we’ll make something that I’m sure all of us love too much! Cheese! I’m sure all of us love that molten cheese that oozes out! The sticks: Ingredients: 7-8 long cut mozzarella sticks 1/4 tsp grated garlic and a pinch of lemon zest 2 tsp oregano 2 tsp chilli … Continue reading Cheesy mozzarella sticks: